Product Description
Introducing our Whole White Urad Dal, a popular ingredient in Indian cuisine. This high-quality product boasts a purity level of 99%, ensuring that you get the best flavor and texture in your dishes. The dal is whole and dried, making it easy to store and use whenever you need it. Our urad dal is cultivated in India using common methods, ensuring that you get an authentic taste in your dishes. It has a shelf life of 6-12 months, giving you plenty of time to enjoy this delicious ingredient. Whether youre making dal makhani, dosa, or idli, our Whole White Urad Dal is guaranteed to elevate your dishes to the next level.
FAQs of Whole White Urad Dal:
Q: What is Whole White Urad Dal?
A: Whole White Urad Dal is a type of common bean that is popular in Indian cuisine. It is whole and dried, making it easy to store and use in a variety of dishes.
Q: Where is this product from?
A: Our Whole White Urad Dal is sourced from India, where it is cultivated using common methods.
Q: What is the shelf life of this product?
A: The shelf life of our Whole White Urad Dal is 6-12 months.
Q: Is this product suitable for vegetarians and vegans?
A: Yes, our Whole White Urad Dal is suitable for both vegetarians and vegans.
Q: How should I store this product?
A: To maintain its freshness, store our Whole White Urad Dal in a cool, dry place away from direct sunlight.